Atlantic Trivia: Mystery Meat
Test your knowledge—and read our stories for a little extra help.
I trust everyone enjoyed a happy holiday week and did not inhale so much pyrotechnic exhaust as to be hazy on today’s Atlantic Trivia. The last question is particularly tricky—penny for your thoughts?
And by the way, did you know that the term mystery meat became popular around the time of World War II, thanks in part to soldiers deriding their rations of tinned “bully”—or boiled—beef? The pork-based Spam eventually entered the picture, and advertisers attempted to convince GIs that it was an upgrade; for a time, they marketed it as “miracle meat.”
Until tomorrow!
Find previous questions here, and to get Atlantic Trivia in your inbox every day, sign up for The Atlantic Daily. If you think up a question yourself, send it my way via [email protected].
I trust everyone enjoyed a happy holiday week and did not inhale so much pyrotechnic exhaust as to be hazy on today’s Atlantic Trivia. The last question is particularly tricky—penny for your thoughts?
And by the way, did you know that the term mystery meat became popular around the time of World War II, thanks in part to soldiers deriding their rations of tinned “bully”—or boiled—beef? The pork-based Spam eventually entered the picture, and advertisers attempted to convince GIs that it was an upgrade; for a time, they marketed it as “miracle meat.”
Until tomorrow!
Find previous questions here, and to get Atlantic Trivia in your inbox every day, sign up for The Atlantic Daily. If you think up a question yourself, send it my way via [email protected].